We Are Renovating!

The state legislature graciously approved the University of Arizona’s request for $10.9 million to renovate and update the Food Products and Safety Lab (FPSL) at the Campus Agricultural Center in Tucson.

This is an important investment in a facility that has become a cornerstone of our animal sciences teaching, research, and Extension missions. The investment will also ensure it is positioned to serve the needs of Arizona’s livestock industries well into the future.

While teaching and research continue, we have temporarily paused new processing contracts to finalize renovation plans at the facility.

Construction is currently scheduled to begin in November 2023 and last through June 2024. To following the renovation project and for more detailed information, visit the University of Arizona’s Planning, Design, and Construction project page